Saturday, December 25, 2010

Apple Chunkies

Judy: This recipe makes an interesting and delicious dessert—not really a cake or bar cookies, just…well…chunkies.

1 c flour
1 t baking powder
¼ t salt
¼ c butter
¾ c sugar
1 egg
1 t vanilla
½ c chopped raw apples
½ c broken nuts
Sift flour with baking powder and salt. Melt butter, remove from heat, and add sugar. Cool slightly. Add egg and vanilla and beat well. Blend in flour mixture, then apples and nuts. Spread in a greased 8x8 pan. Bake at 350° for 40 minutes. Cut in 2 inch squares wile warm. Can use fresh cranberries, peaches, cherries, or raspberries for fruit.

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