Saturday, December 25, 2010

Spicy Shrimp Wraps

Cecily
Combine in a bowl:
1 c salsa
1 med mango, diced
1 T ketchup
Combine in a bag:
1 envelope taco seasoning
1 T olive oil
Put 1 lb (2 c) shrimp in bag and shake. Saute over medium heat 2-3 minutes.

6 flour tortillas
1 ½ c coleslaw mix
Lowfat sour cream
Shredded Cheese
Top tortilla with shrimp, salsa, sour cream, coleslaw mix, shredded cheese. Serve with rice. YUM!

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