Wouldn’t be Christmas without it, right Scott?
Melt 12 oz. chocolate chips and 1 cube butter in double boiler over hot, not boiling, water. Set aside to cool.
Beat 1 egg, pinch salt, 2 T cream, 1 t vanilla, 1 c powdered sugar. Add shocolate mixture. Pour over 1 pkg. colored mini-marshmallows and ½ c coconut or nuts (Mom uses coconut), and ½ c graham cracker crumbs (4 crushed double crackers). Mix. Pour out onto waxed paper, roll and chill.
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